Lemon Meringue Tart
Lemon Meringue
Do not join rounds.
Form an adjustable ring.
Rnd 1: Ch 1, 5 sc in ring - 5 sc.
Rnd 2: 2 sc in each st around - 10 sc.
Rnd 3: 2 sc in each st around - 20 sc.
Rnd 4: [Sc in next st, 2 sc in next] 10 times - 30 sc.
Rnd 5: [Sc in next 2 sts, 2 sc in next] 10 times - 40 sc.
Rnd 6: [Sc in next 3 sts, 2 sc in next] 10 times - 50 sc.
Rnd 7: Sc around - 50 sc. Sl st twice.
Rnd 8: [Sc in next 3 sts, sc dec] 10 times - 40 sc.
Rnd 9: [Sc in next 2 sts, sc dec] 10 times - 30 sc.
Fasten off.
Crust
Do not join rounds.
Form an adjustable ring.
Rnd 1: Ch 1, 5 sc in ring - 5 sc.
Rnd 2: 2 sc in each st around - 10 sc.
Rnd 3: 2 sc in each st around - 20 sc.
Rnd 4: [Sc in next st, 2 sc in next] 10 times - 30 sc.
Rnd 5: [Sc in next 2 sts, 2 sc in next] 10 times - 40 sc.
Rnd 6: Sc around - 40 sc. Sl st twice.
Rnd 7: Ch 1, turn, sc around in bk lps - 40 sc.
Rnd 8: Sc around - 40 sc.
Rnd 9: [Sc in next 3 sts, 2 sc in next] 10 times - 50 sc.
Rnd 10: [Sc, ch 2, sc] around, sl st for a smooth finish. Fasten off.
Whipped Cream
Follow the pattern and tutorial in Scrubbie turned to Cordial Cup Spiral Whipped Cream.
Stuff lemon meringue and hot glue or sew to crust. Create toasted ridges on the whipped cream using a brown fabric marker. Hot glue or sew whipped cream to lemon meringue tart.
Lemon Meringue
Do not join rounds.
Form an adjustable ring.
Rnd 1: Ch 1, 5 sc in ring - 5 sc.
Rnd 2: 2 sc in each st around - 10 sc.
Rnd 3: 2 sc in each st around - 20 sc.
Rnd 4: [Sc in next st, 2 sc in next] 10 times - 30 sc.
Rnd 5: [Sc in next 2 sts, 2 sc in next] 10 times - 40 sc.
Rnd 6: [Sc in next 3 sts, 2 sc in next] 10 times - 50 sc.
Rnd 7: Sc around - 50 sc. Sl st twice.
Rnd 8: [Sc in next 3 sts, sc dec] 10 times - 40 sc.
Rnd 9: [Sc in next 2 sts, sc dec] 10 times - 30 sc.
Fasten off.
Crust
Do not join rounds.
Form an adjustable ring.
Rnd 1: Ch 1, 5 sc in ring - 5 sc.
Rnd 2: 2 sc in each st around - 10 sc.
Rnd 3: 2 sc in each st around - 20 sc.
Rnd 4: [Sc in next st, 2 sc in next] 10 times - 30 sc.
Rnd 5: [Sc in next 2 sts, 2 sc in next] 10 times - 40 sc.
Rnd 6: Sc around - 40 sc. Sl st twice.
Rnd 7: Ch 1, turn, sc around in bk lps - 40 sc.
Rnd 8: Sc around - 40 sc.
Rnd 9: [Sc in next 3 sts, 2 sc in next] 10 times - 50 sc.
Rnd 10: [Sc, ch 2, sc] around, sl st for a smooth finish. Fasten off.
Whipped Cream
Follow the pattern and tutorial in Scrubbie turned to Cordial Cup Spiral Whipped Cream.
Stuff lemon meringue and hot glue or sew to crust. Create toasted ridges on the whipped cream using a brown fabric marker. Hot glue or sew whipped cream to lemon meringue tart.